It’s the official launch of the hand-crafted artisan “Boaz Bread” at the Cultured Kitchen.
Our rustic gluten free quinoa-buckwhat sourdough bread was a hit at Market Fest! Thank goodness we created an alternative to those store-bought gluten free white breads, like a frozen toilet paper brick loaf.
Thanks to a real team effort – we are so grateful for our wwoofers Leora and Alison.
What a lively, vibrant farmer’s market right here in Nelson, BC!